New Beer and a must try recipe

The Beer: Brigadeiro Breakfast Stout
Brazilian coffee, cacao, oats and milk sugar are all parts of this complete breakfast stout. Roasty, rich, and smooth. (Dairy Allergy) 6.8% ABV

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The Brewery: Springdale Brewery, Framingham, MA
The incredible result of what happens when brewers wonder “what if” and pursue that curiosity to its fullest. Springdale was created to push the limits of fermentation and explore flavors with the hope of creating bold new beers to share with our friends.  

Springdale arrived at this pursuit in a unique way as well.  The brewers of Jack’s Abby had been cultivating killer craft lagers for years before we launched, but found themselves wanting to push the limits of beer far beyond their core, traditional lagers.  That left them with only one choice – start a whole new brand. That curiosity and willingness to take risks is what launched Springdale. The quality and expertise in this brewery is what drives Springdale.

Bridadiero? What is it

Brigadeiro (Portuguese pronunciation: [bɾiga'dejɾu]) is a traditional Brasilian dessert. The origin of the dessert is uncertain, but the most common theory is that it was created by a confectioner from Rio de Janeiro, Heloisa Nabuco de Oliveira, to promote the presidential candidacy of Eduardo Gomes. It is made of condensed milk, cocoa powder, butter, and chocolate sprinkles covering the outside layer.

​Check out the recipe here

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